Flavors of Canton is a food and culture travel documentary that, in Season 1, follows a different native gourmand in each episode as they embark on a personal journey to rediscover the true flavor of Cantonese cuisine. But beyond the dishes themselves, the series explores the deeper connections between food and memory, emotion, cities, and people. In these journeys, taste becomes a vehicle for understanding identity and heritage—felt and rediscovered along the road.
